Ep 6. Silver Fork, Paper Plate

In Dinner at Tiffani's season 3 episode 6, titled "Silver Fork, Paper Plate," actress Tiffani Thiessen invites her friends over for a casual yet elegant dinner party. The theme of the night is all about contrasts, and Tiffani's menu beautifully blends high-end cuisine with casual comfort food.

The episode begins with Tiffani preparing for her guests' arrival by setting a beautiful tablescape using silver utensils, fancy napkins, and glassware. However, she also incorporates playful elements like paper plates and cups for a laid-back feel. She explains that "Silver Fork, Paper Plate" is all about creating a space where everyone is comfortable and can let their hair down while enjoying a delicious meal.

For the first course, Tiffani prepares a refreshing and light Watermelon Salad with Feta and Mint. The combination of sweet and salty flavors creates a perfect balance, and everyone raves about it. The salad is followed by a comforting Tomato and Pancetta Tart made with a homemade crust. This dish takes comfort food to the next level with its rich, savory flavor.

For the entree, Tiffani serves up Filet Mignon with Blue Cheese Butter and Roasted Cauliflower. The filet is cooked to perfection, and the blue cheese butter adds a tangy and savory finishing touch. The roasted cauliflower is a delicious and simple side dish that pairs well with the flavors of the steak.

Finally, for dessert, Tiffani prepares her own take on a classic: S'mores Pie. She layers a graham cracker crust with chocolate and marshmallow filling and tops it with a bruleed marshmallow. The pie is the perfect ending to a delicious and fun evening with friends.

Throughout the episode, Tiffani's personality and charm shine through, making her guests feel at home and relaxed. She is a talented cook and host, and her ability to seamlessly blend high-end cuisine with comfort food is truly impressive. "Silver Fork, Paper Plate" is a fantastic episode that showcases Tiffani's creativity and love for cooking.