Watch Exploring China: A Culinary Adventure
- 1 Season
Exploring China: A Culinary Adventure is a fascinating show presented by two of the most renowned culinary experts in the world, Ken Hom and Ching-He Huang. The show originally aired on BBC TWO in 2012, and it takes the audience on an informative and immersive food and culture journey through China.
Ken Hom and Ching-He Huang are passionate chefs who understand the cultural significance of food in China. They explore the country's various regions, traditions, and ingredients to uncover the country's rich culinary heritage. The show consists of six episodes that cover six different Chinese provinces. Each episode is a deep dive into the culinary and cultural history of a particular region.
In each episode, Ken and Ching visit different cities and towns to meet local chefs, farmers, and food experts. They learn about their culinary traditions, cooking techniques, and their approach to food sustainability. The presenters also visit local markets, restaurants, and other food establishments to sample and taste different local delicacies.
The show's first episode takes the audience to Beijing, where Ken and Ching learn about extraordinary imperial cuisine. It covers the history of the Forbidden City and the Imperial Palace and how they influenced Chinese culinary customs. The following episodes showcase regions such as Guangzhou, Yunnan, Sichuan, Hunan, and Xinjiang. Each episode has its unique cuisine, spices, herbs, and cooking techniques, making it a truly immersive journey through the culinary history and culture of China.
What sets Exploring China: A Culinary Adventure apart from other food shows is its focus on Chinese cuisine's cultural and historical aspect. The show takes into account how Chinese cuisine has evolved over the centuries, influenced by natural surroundings, climate, geography, and restrictive rules of Chinese emperors. The cooking techniques, ingredients, and herbs used in each region's cuisine reflect the local tradition, culture, and history.
Furthermore, the show also reflects China's dynamic modern-day culinary scene, including the new foods businesses and the food technologies that are driving the world towards new horizons. The show provides a glimpse into how the country's burgeoning middle class eats, in addition to giving an understanding of Chinese food production and the origins of the ingredients.
The picturesque landscapes, bustling markets, ancient holy temples, and stately tea plantations make the show visually appealing. The two presenters are passionate about their craft and exude enthusiasm, which is demonstrated in how they interact with local chefs, farmers, and food experts. Their sense of discovery and joy while exploring each culinary season sets this show apart from many others.
In conclusion, Exploring China: A Culinary Adventure is a feast for the eyes and the taste buds, a show that presents Chinese cuisine at the intermix of tradition and modernity.
Viewers will feel deeply engaged while watching, as if being guided on a personal journey of cross-cultural discovery. It is a must-watch for culinary enthusiasts, history buffs, and every food lover wishing to deepen their appreciation of Chinese cuisine.