Ep 1. It's a Wonderful Cake

It's a Wonderful Cake is the first episode of Good Eats season 2. In this episode, host Alton Brown teaches viewers how to make the perfect cake from scratch. Brown starts by revealing the history of cake and how it has evolved over time, particularly in America.

He then delves into the science of baking and explains the importance of precise measurements, temperature control, and timing. Brown also introduces viewers to some essential tools they will need to bake a cake, including a scale, a thermometer, and a timer.

Next, Brown shares his recipe for a basic yellow cake, which he says is the foundation for many other cake recipes. He shows viewers how to measure and mix the ingredients, and how to properly grease and flour a cake pan.

As Brown bakes the cake, he consults with Joe Randall, a master pastry chef, who gives tips on how to tell when the cake is done and how to properly layer and frost it. He also provides some creative ideas for decorating cakes, such as using fresh fruit or edible flowers.

Throughout the episode, Brown emphasizes the importance of experimentation and encourages viewers to try different flavors and add-ins to create their own unique cakes. He also offers troubleshooting tips for common cake baking problems, such as a cake that sinks in the middle or one that is dry.

The episode concludes with Brown enjoying a slice of his finished cake and reflecting on the joys and challenges of baking. Overall, It's a Wonderful Cake is an informative and entertaining episode that will inspire viewers to get into the kitchen and start baking their own homemade cakes.