Kelsey's Essentials Season 2 Episode 8 Pizza and Flatbreads

Kelsey's Essentials season 2 episode 8, titled Pizza and Flatbreads, is all about exploring the world of homemade pizza and flatbreads. Kelsey Nixon, the host of the show, believes that nothing can beat the flavors and textures of homemade pizza and flatbreads, and in this episode, she sets out to prove her point.

The episode starts with Kelsey sharing her basic pizza dough recipe. She goes through each step carefully, explaining the proper techniques to knead the dough, how long to let it rest, and how to roll it out for the perfect crust. Once the dough is ready, she moves on to pizza toppings. Kelsey emphasizes that with homemade pizza, the topping choices are endless, but for this episode, she decides to keep it simple and classic with just a few essential toppings.

Moving on from pizza, Kelsey transitions into making homemade flatbreads. She shares two of her favorite recipes: a classic Middle Eastern za'atar flatbread and a savory garlic and herb flatbread. With each recipe, Kelsey demonstrates how to roll out the flatbread dough and top it with flavorful and aromatic ingredients.

Throughout the episode, Kelsey also shares several cooking tips and tricks, such as how to properly use a pizza stone, how to create the perfect balance of flavors, and how to make your own za'atar spice blend.

No episode of Kelsey's Essentials would be complete without her signature "Essentials" segment. In this episode, she shares her favorite essential tools for making homemade pizzas and flatbreads, including a pizza stone, rolling pin, and pizza cutter.

As always, Kelsey's bright and bubbly personality shines through in this episode as she shares her passion for homemade pizza and flatbreads. Viewers will leave the episode feeling inspired to roll up their sleeves, grab some dough, and get cooking in the kitchen.