Kids Baking Championship Season 11 Episode 10 Biz Kids: Interview with a Baker

In this episode of Kids Baking Championship, titled "Biz Kids: Interview with a Baker," the remaining contestants are tasked with creating their own small baking businesses. The challenge requires them to design their own logo and menu, as well as create a signature product to sell at a farmer's market.

To kick off the challenge, the young bakers are joined by a guest mentor – a successful baker who shares insights into what it takes to run a baking business. The guest baker offers tips on marketing, pricing, and the importance of sourcing quality ingredients.

As the contestants begin brainstorming their business ideas, they face some unexpected setbacks – one contestant struggles to come up with a unique product, while another struggles to settle on a logo design. But with the clock ticking, they push through the challenges and manage to produce some impressive baked goods.

At the farmer's market, the young bakers set up their booths and try to lure customers with their tasty creations. The judges observe their selling skills, tasting each product and providing feedback on both the taste and presentation.

After a busy day of baking and selling, the contestants return to the kitchen for one final challenge – creating a cake that represents their brand. As always, they must work quickly and efficiently, and the judges are looking for a cake that not only looks good but tastes great as well.

In the end, three bakers are chosen to move on to the next round, while one is sent home. With only a few episodes left in the season, the pressure is on to out-bake the competition and become the champion.

Overall, "Biz Kids: Interview with a Baker" is an inspiring episode that offers valuable lessons on entrepreneurship and the art of baking. The contestants face some tough challenges, but they rise to the occasion and prove that they have what it takes to succeed in the pastry world.