No Reservations Season 4 Episode 11 Laos
- July 7, 2008
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8.5 (49)
In season 4 episode 11 of No Reservations, host Anthony Bourdain travels to Laos to explore the cuisine and culture of this Southeast Asian country. The episode starts with Bourdain flying into the capital city of Vientiane and meeting up with his local guide, who takes him on a tour of the city’s famous temples and markets.
Throughout the episode, Bourdain samples a variety of Laotian dishes, many of which are influenced by Thai and Vietnamese cuisine. He tries spicy fish sauce, grilled river fish, and a local delicacy called "laap," which is a meat salad made with minced meat, herbs, and spices. Bourdain also visits a night market where he indulges in barbecued meat skewers and beer.
As he travels deeper into the countryside, Bourdain gets a glimpse of life in rural Laos. He visits a family who make their living selling silk products and witnesses the traditional silk-making process. He also participates in a traditional Baci ceremony, which is a ceremony where the locals tie strings around a person’s wrists to wish them good luck and prosperity.
In addition to exploring the food and culture of Laos, Bourdain also explores the country’s complicated history. He visits the infamous “Plain of Jars,” where thousands of ancient stone jars have been scattered across a vast area. No one knows for sure what the jars were used for or who created them, but Bourdain speculates that they may have been used for funeral rites or to store goods.
Bourdain also visits a village that was heavily bombed during the Vietnam War. Laos is the most heavily bombed country per capita in history, due to the fact that it was a major center of the communist insurgency during the war. Bourdain visits a museum dedicated to the war and meets with a survivor who lost his entire family to a bomb explosion.
As the episode comes to a close, Bourdain reflects on his time in Laos and the resilience of its people. He states that despite the country’s difficult past, the people are warm and friendly, and the food is delicious. He encourages viewers to visit Laos and experience the country’s rich history and culture for themselves.
Overall, this episode of No Reservations provides a fascinating look at the cuisine, culture, and history of Laos. Bourdain’s wit and charm make for entertaining viewing, while also giving viewers a deeper appreciation for this often-overlooked country.