The Best Thing I Ever Ate Season 5 Episode 7 Old School
- July 4, 2011
The Best Thing I Ever Ate is a culinary series that follows well-known chefs and food experts as they share their all-time favorite meals and dishes from across the country. Each episode focuses on a different theme, highlighting some of the best and most delicious foods that have ever crossed the palates of these connoisseurs.
In season 5 episode 7, the theme is "Old School," and the show's hosts are on the hunt for classic dishes that have stood the test of time. From mom and pop diners to city landmarks, this episode takes the audience on a journey through some of the best and most beloved old-fashioned eats in America.
Kicking off the show is a visit to Brooklyn's world-renowned Di Fara Pizza, where celebrity chef Mario Batali shares his absolute favorite slice. From the piping-hot, thin crust to the perfect balance of tomato sauce and fresh mozzarella cheese, this iconic pizza offers a taste of old-world tradition in every bite.
Next up is a trip to New Orleans, where Food Network star Alex Guarnaschelli indulges in a steamy bowl of classic gumbo at the historic Dooky Chase restaurant. This savory dish is packed with tender chicken, spicy sausage, and an array of signature herbs and spices that have been passed down for generations.
Moving on to the west coast, the show stops in San Francisco for a taste of iconic sourdough bread at the Boudin Bakery. Celebrity chef Duff Goldman shares his love for the tangy, chewy loaf, which has been a staple of the Bay Area diet since the 1800s.
Heading back east, the show visits Cincinnati for a sweet and savory plate of chili spaghetti at the legendary Skyline Chili. Food blogger and TV host Ali Khan raves about the unique combination of spicy meat sauce and al dente pasta, which has been warming the bellies of Ohioans for over 70 years.
Finally, the show wraps up in Philadelphia, where comedian Jay Pharoah shares his absolute favorite cheesesteak from the iconic Pat's King of Steaks. With its sizzling rib-eye steak, melted cheese, and crusty roll, this sandwich has been a favorite of locals and tourists alike since the 1930s.
Overall, The Best Thing I Ever Ate season 5 episode 7 offers a delicious look at some of America's most beloved classic dishes. From pizza to chili to cheesesteak, these iconic eats have stood the test of time and continue to delight foodies across the country.
