The Kitchen Season 41 Episode 1 World on a Plate

The Kitchen hosts are making delicious global bites inspired by countries all over the world, including an exciting visit to the Qatar International Food Festival 2026. Geoffrey Zakarian shares his take on traditional Qatari lamb machboos by preparing Braised Lamb with Spiced Basmati Rice and Pomegranate, and Katie Lee Biegel makes her twist on a classic Qatari dessert, Sweet Fritters with Saffron and Cardamom. Plus, Jeff Mauro cooks up Chinese-inspired Bang Bang Shrimp Shrimp Bao Bao, and Alex Guarnaschelli delivers Matcha Strawberry Checkerboard Cookies for the perfect sweet finish.