Ep 2. Rebuilding New Orleans
- TV14
- October 9, 2013
- 43 min
-
6.3 (25)
In Top Chef season 11 episode 2 titled "Rebuilding New Orleans," the remaining contestants are faced with the challenge of showcasing the most innovative culinary techniques for their first team challenge. The chefs are divided into teams and are given the task of serving meals to the volunteers helping to rebuild the city of New Orleans.
The episode starts with the contestants waking up to find a note from Padma instructing them to meet at the bar, where they find executive chef Emeril Lagasse. Chef Emeril introduces the challenge, which requires the contestants to cook for the volunteers who are rebuilding New Orleans. The teams are divided into two: red and blue.
The chefs have an hour to plan their menus, shop for ingredients, and cook the meals. The red team decides to go with a seafood theme, while the blue team opts for Cajun-inspired cuisine. Each team has a limited budget of $1,000, and the contestants must work together to ensure they have enough food to feed over 300 volunteers.
While the chefs are cooking, they are faced with several obstacles. Some of the contestants struggle to work in a team environment, and tensions start to rise. Others are challenged by the limited resources at their disposal.
As the day progresses, the volunteers start to arrive, and the chefs get to work plating and serving their meals. The judges, including Padma, Tom Colicchio, and Emeril Lagasse, sample dishes from both teams, critiquing everything from the taste to the presentation.
After all the meals have been served and judged, it's time for the elimination round. One member of the losing team must pack their knives and go home. The judges deliberate and deliver their verdict, leading to emotional farewells and tearful goodbyes.
Overall, Top Chef season 11 episode 2, "Rebuilding New Orleans," is an emotional and challenging episode that showcases the contestants' culinary skills and their ability to work in a high-pressure team environment. With the added pressure of cooking for volunteers helping to rebuild a city, the contestants must show their respect for New Orleans' culture and history while still creating innovative and delicious dishes.