Ep 1. Turkey Day, The Easy Way!

Trisha's Southern Kitchen is a cooking show hosted by Trisha Yearwood that features her favorite Southern recipes, as well as tips and tricks for cooking and entertaining. In season 13, episode 1, titled "Turkey Day, The Easy Way!", Trisha shares her secrets for cooking a Thanksgiving feast that's both delicious and stress-free.

As the holiday season approaches, Trisha knows that many people feel overwhelmed by the thought of cooking a Thanksgiving feast. In this episode, she shows viewers how to make easy and delicious dishes that will impress their guests without taking up all their time and energy.

The episode begins with Trisha preparing a festive and flavorful cocktail, the "Cranberry-Lime Spritzer," which features cranberry juice, fresh lime juice, ginger beer, and vodka. She also shares her tips for setting a beautiful and welcoming table, with simple decorations and personalized place cards.

Next, Trisha gets to work on the star of the show: the turkey. She shows viewers her easy method for cooking a juicy and flavorful bird, with a simple brine and a flavorful herb butter that she rubs under the skin. She also demonstrates how to make a delicious turkey gravy from scratch, using the pan drippings and some simple ingredients.

As a side dish, Trisha prepares her famous "Sweet Potato Casserole," which features mashed sweet potatoes, brown sugar, cinnamon, and pecans, topped with a crunchy streusel topping. She also makes a "Roasted Broccoli Casserole," which is a healthier and more flavorful alternative to the traditional green bean casserole.

For dessert, Trisha shows viewers how to make her "Pumpkin Roll," which is a moist and flavorful pumpkin cake rolled up with a creamy filling. She also shares her recipe for "Pecan Pie Bites," which are bite-sized treats that are easy to make and perfect for a Thanksgiving dessert table.

Throughout the episode, Trisha shares her tips and tricks for making Thanksgiving cooking as stress-free as possible. She encourages viewers to prepare as much as they can ahead of time, to delegate tasks to guests, and to not be afraid to ask for help if they need it. She also shares her philosophy of focusing on the joy and meaning of the holiday, rather than the stress and perfectionism that can often accompany it.

Overall, "Turkey Day, The Easy Way!" is a festive and inspiring episode of Trisha's Southern Kitchen that will leave viewers excited and motivated to cook a delicious and stress-free Thanksgiving feast.