Ep 1. Holy Guacamole

Extra Virgin is a cooking show that stars American actress Debi Mazar and Italian chef Gabriele Corcos, who are also husband and wife in real life. The first season of the show consists of a total of thirteen episodes, with each episode featuring the couple cooking up delicious Italian dishes using fresh local ingredients from their farm-to-table property in Tuscany, Italy. The show is a perfect blend of cooking inspiration, travel, and humor, making it a must-watch for foodies all over the world.

The first episode of the season is titled Holy Guacamole, and it features Debi and Gabriele cooking up some delicious Mexican dishes in their Tuscan kitchen. The couple starts off with making some fresh guacamole using locally sourced avocados, red onions, tomatoes, and jalapenos. They then go on to make some corn tortillas from scratch and use them to make some mouth-watering fish tacos, complete with a homemade chipotle sauce.

As Debi and Gabriele prepare the dishes, they show off their impressive culinary skills and share useful cooking tips and tricks with the viewers. They emphasize the importance of using fresh, high-quality ingredients and using simple techniques to bring out the flavors in each dish. Throughout the episode, they also share some amusing anecdotes about their experiences in Italy and their love for Mexican cuisine.

One of the highlights of the episode is when Gabriele takes the viewers on a tour of their garden, where he shows off the herbs and vegetables that he uses in his cooking. He talks about the importance of growing your own food and using it in your cooking, as it not only tastes better but is also healthier and more sustainable.

Another interesting segment of the show is when Debi and Gabriele take a trip to a local olive oil mill, where they learn about the production process of the oil and get to taste some of the freshest olive oil around. They even visit a local cheese maker and learn how to make fresh mozzarella cheese, which they later use in one of their dishes.

Overall, the first episode of Extra Virgin is a fun and enjoyable watch that is sure to leave viewers feeling inspired to get in the kitchen and start cooking. Debi and Gabriele's chemistry and playful banter make the show feel more like a casual cooking session with friends, rather than a formal cooking show. The use of fresh, local ingredients and the emphasis on simple cooking techniques makes the show accessible to viewers of all experience levels, and the stunning Tuscan scenery provides the perfect backdrop for a cooking show that celebrates the joys of food and travel.