Ep 3. Perfect Pies

Ree Drummond, The Pioneer Woman, is back with an all-new episode titled "Perfect Pies" on season 9. In this episode, Ree dedicates the entire half hour to one of her favorite desserts, pies. Viewers will be treated to rustic and comforting recipes that are sure to delight anyone with a sweet tooth.

In the first segment, Ree shows how to make a cherry pie from scratch. First, she makes the crust, using a combination of butter and shortening for the perfect texture. Next, she shows how to make the filling, a combination of sweet and sour cherries, sugar, and cornstarch. Ree also shares some fun tips for perfect lattice crusts and decorative edges.

Moving on to her next pie, Ree shares a recipe for chocolate pie with a pretzel crust. She starts by making the crust, which is a combination of crushed pretzels, sugar, and butter. Then, she makes the chocolate filling using heavy cream, semisweet chocolate chips, and eggs. Ree also demonstrates how to make whipped cream from scratch to top off this decadent pie.

In the final segment, Ree shares a recipe for her famous pecan pie. She starts by making the pie crust, then moves on to the filling. The filling is a combination of eggs, corn syrup, brown sugar, and lots of pecans. Ree also offers a tip for keeping the pecans on top of the pie and preventing them from sinking to the bottom.

Throughout the episode, Ree shares her tips and tricks for making perfect pies every time. She also shares some of her favorite childhood memories of baking pies with her mom and grandmother. Viewers are sure to be inspired to recreate these comforting recipes in their own kitchens.

Overall, "Perfect Pies" is a must-watch episode for anyone who loves pie and wants to learn from the best. Ree Drummond's easy-to-follow recipes and charming personality make this episode as enjoyable as it is informative.