30 Minute Meals Season 28 Episode 7 Trendy Fried Chicken
- TV-G
- April 7, 2019
- 21 min
As someone who loves to cook, you're always looking for new ways to spice up your meals. That's where 30 Minute Meals comes in. Hosted by culinary expert Rachael Ray, this show is all about quick, easy, and delicious recipes that you can make in half an hour or less. In episode 7 of season 28, Rachael shows you how to create the ultimate trendy meal: fried chicken.
But this isn't your ordinary fried chicken recipe. Rachael puts her own unique twist on the dish, incorporating some of the hottest food trends into the mix. First up is quinoa. Yes, you read that right – quinoa in fried chicken. Rachael shows you how to create a crispy quinoa crust that gives the chicken a satisfying crunch while keeping it healthy.
Next, Rachael incorporates another popular trend – avocado toast. She uses avocados to make a creamy sauce that pairs perfectly with the quinoa-crusted chicken. To add even more flavor, Rachael uses hot honey to drizzle over the finished dish. If you've never tried hot honey before, you won't believe how delicious it is.
Of course, no meal is complete without a side dish. Rachael pairs her trendy fried chicken with a refreshing cucumber salad. The salad is a great way to balance out the rich flavors of the chicken and add a pop of color to your plate.
As always, the best part of 30 Minute Meals is how easy Rachael makes everything look. She walks you through every step of the recipe, showing you how to prep and cook everything in just 30 minutes. Even if you're not an experienced cook, you'll be able to follow along and create a jaw-dropping meal.
Overall, episode 7 of season 28 of 30 Minute Meals is a must-watch for anyone who loves to cook. Rachael Ray's trendy fried chicken recipe is sure to become a staple in your meal rotation. Whether you're hosting a dinner party or just looking for a quick weeknight meal, this recipe has everything you need to impress your taste buds. So grab your apron and get ready to fry up some chicken – your taste buds will thank you.
