Ep 11. Steak Out

In season 7 episode 11 of Carnival Eats, titled "Steak Out," the hosts journey through various carnival locations across the United States to sample some of the most delicious and indulgent steak-based dishes.

The episode features a lineup of carnival vendors and chefs who specialize in delivering mouth-watering steak dishes that are a feast for the eyes as well as the taste buds. The hosts take a look at different preparations of steak and highlight the unique flavors and techniques that go into each dish.

The episode kicks off with a visit to the Houston Livestock Show and Rodeo, where they meet up with a BBQ-loving chef who serves up an enormous beef steak layered with hot cheddar cheese, crispy bacon, and caramelized onions. Next, they head over to the Evergreen State Fairgrounds in Washington to try some irresistible steak bites that are deep-fried to perfection.

The hosts also pay a visit to the Iowa State Fair, known for its unique cuisine, to taste a giant ribeye sandwich that is sure to make any meat lover's mouth water. The sandwich features a massive ribeye steak, which is cooked to perfection and served with a generous helping of peppers, onions, and mushrooms.

In addition to the traditional steak dishes, the hosts also sample some out-of-the-box creations. At the Colorado State Fair, they try out a steak stir-fry that is prepared with an assortment of fresh vegetables. They also sample a steak skewer that is seasoned with a spicy Cajun rub at the Tulsa State Fair.

The episode also features a stop at the North Carolina State Fair, where the hosts indulge in some steak and cheese egg rolls. These crispy and delicious treats are the perfect combination of savory steak and gooey melted cheese, all wrapped up in a crispy egg roll wrapper.

Throughout the episode, the hosts highlight the different cooking methods and unique ingredients used by the carnival vendors and chefs. They also give viewers a behind-the-scenes look at the various carnival locations and the hardworking chefs who create these culinary masterpieces.

For foodies and carnival enthusiasts alike, "Steak Out" is an episode not to be missed. With its delicious array of steak-based dishes, this episode showcases the ingenuity and creativity of carnival cuisine, and is sure to leave viewers craving a mouth-watering steak dish of their own.