Diners, Drive-Ins and Dives Season 2007 Episode 1 Classics

In the season 2007 premiere of Diners, Drive-Ins and Dives, host Guy Fieri takes viewers on a tour of some classic American eateries, showcasing their delicious and time-honored dishes.

The first stop on the journey is at a diner in Massachusetts that has been serving breakfast classics for over 80 years. Guy tries their famous "Toby's Frittata" which is loaded with fresh veggies and topped with melty cheese. He also gets a taste of their legendary hash browns and bacon. Next up is a drive-in in Missouri that has been a local favorite for more than 50 years. They're known for their burgers, which are made with fresh, locally sourced meat and served with their famous "special sauce." Guy gets his hands on one of these juicy burgers and can't help but proclaim it one of the best he's ever had.

The third stop brings Guy to a cozy Italian restaurant in Florida that's been in business for more than three decades. They specialize in classic dishes like lasagna and spaghetti and meatballs, but it's their garlic rolls that really steal the show. Fresh, hot, and buttery, these rolls are so good that Guy can't resist buying a whole bag to take home with him.

Next, Guy heads to a diner in Virginia that's been serving up classic southern dishes for more than 50 years. He tries their signature fried chicken, which is lovingly battered and crispy on the outside while still juicy on the inside. He also gets a taste of some classic southern sides like collard greens and mac and cheese.

Finally, Guy wraps up the episode at a burger joint in California that's been grilling up patties since the 1940s. Their famous "sloppy joes" feature two beef patties topped with a secret sauce and a whole lot of cheese. It's messy, indulgent, and totally delicious.

Throughout the episode, Guy takes time to chat with the owners and chefs of each restaurant, learning about the history and traditions that have made these classic dishes stand the test of time. He also takes viewers behind the scenes to see how each dish is prepared, giving a mouth-watering glimpse into the process.

Overall, this episode of Diners, Drive-Ins and Dives is a celebration of the classic American dishes that we all know and love. From juicy burgers to heaping plates of pasta, these timeless recipes have been bringing people together for generations, and Guy Fieri is here to showcase them in all their delicious glory.