Diners, Drive-Ins and Dives Season 2014 Episode 11 Righteous Bites

Guy Fieri continues his nationwide culinary adventure in the eleventh episode of the 2014 season of Diners, Drive-Ins and Dives, titled "Righteous Bites." This episode features unique and mouth-watering snack foods from some of the best spots in the country.

First, Guy heads to Las Vegas, Nevada, to visit a food truck that's making waves with its creative spin on sushi. At Fukuburger Truck, the chefs are blending the flavors of Japan and America to come up with sushi burritos and tacos that are as delicious as they are unexpected.

Next, Guy travels to Seattle, Washington, to visit Li'l Woody's Burgers and Shakes. This joint is famous for its unique takes on classic American favorites, including a burger topped with fries and a shake made with local craft beer.

In Spokane, Washington, Guy discovers a cozy spot called Durkin's Liquor Bar. Here, the kitchen is putting a unique spin on traditional small plates by using flavors from around the globe. Highlights include the salt and pepper squid and the bison meatloaf.

Guy's next stop is in Odessa, Texas, where he visits a family-run spot called K-Bob's Steakhouse. Here, the steak is cooked to perfection, but it's the appetizers that really steal the show. The jalapeño poppers and fried pickles are both popular choices.

In the heart of Los Angeles, Guy visits the Korean-Mexican fusion spot Komodo. Here, the chefs are taking traditional tacos and burritos and adding Korean flavors, such as kimchi and bulgogi, to create something entirely new.

Finally, Guy heads to Portland, Oregon, to visit East Side Delicatessen. This spot has been serving up classic Jewish deli fare since the 1920s, and it's still going strong. Guy tries the classic Reuben sandwich and the matzo ball soup, both of which are delicious.

Overall, "Righteous Bites" is an episode full of unique and creative snack foods that are sure to make viewers' mouths water. From sushi burritos to Korean-Mexican fusion tacos, there's something for everyone in this episode. And with Guy Fieri as their guide, viewers can be sure that they're getting the inside scoop on the best spots in the country for delicious snacks.