Diners, Drive-Ins and Dives Season 2015 Episode 15 Taste of Asia

Diners, Drive-Ins and Dives Season 2015 Episode 15, named "Taste of Asia," takes viewers on a journey through some of the best Asian restaurants in the United States. Host Guy Fieri visits a variety of establishments, each with its unique take on the flavors of Asia.

First up is a crab-centric spot in Honolulu, Hawaii, where Guy meets the owners of a restaurant known for serving up Asian-inspired crab dishes, including crab ramen and crab dip. Next, Guy heads to Portland, Oregon, where he visits a Korean-inspired food cart dishing out traditional bibimbap and other culinary delights.

In Seattle, Washington, Guy visits a Japanese restaurant that's been serving up traditional sushi and sashimi for over 25 years. The chef and owner teaches Guy about the proper way to prepare and enjoy fresh sushi and sashimi.

Moving on to Las Vegas, Nevada, Guy stops by a Chinese restaurant that's been a local favorite for over 30 years. He samples their famous shrimp toast and learns about traditional dim sum dishes. Next, Guy heads to Little Rock, Arkansas, to try out a Vietnamese restaurant that's been a go-to spot for locals for over 25 years. The restaurant's flavorful dishes, including pho and banh mi sandwiches, impress Guy and leave him wanting more.

Finally, Guy heads to Minneapolis, Minnesota, to meet the owners of a modern Asian restaurant that puts a unique twist on classic dishes. He tries their innovative take on ramen and learns about the inspiration behind their menu.

Throughout the episode, viewers will be treated to a variety of Asian-inspired dishes, each with its unique spin on traditional flavors. From classic sushi to modern ramen, the Taste of Asia episode of Diners, Drive-Ins and Dives is sure to leave viewers hungry for more.