Diners, Drive-Ins and Dives Season 2017 Episode 3 Mega Mouthfuls

In the third episode of the 2017 season of Diners, Drive-Ins and Dives, host Guy Fieri sets out on a mission to find some of the biggest and tastiest dishes around. The episode, titled "Mega Mouthfuls," features a variety of establishments from around the United States that specialize in serving up enormous portions of delicious food.

First up is a diner in Baltimore, Maryland, where the menu is filled with dishes that are sure to satisfy even the biggest appetites. Guy meets with the owner, who shows him their signature breakfast dish - a massive platter of bacon, eggs, sausage, and pancakes that is meant to be shared by a group of people. Guy also tries their famous sandwich, which is packed with roast beef, bacon, and melted cheese.

Next, Guy travels to a restaurant in San Antonio, Texas, where the focus is on meat. The chef prepares a massive beef rib dish that features a slab of meat that is over a foot long and weighs in at more than two pounds. Guy watches as the chef smokes the meat for hours, infusing it with incredible flavor. The dish is served with a side of creamy mac and cheese and spicy collard greens.

Moving on to Wisconsin, Guy visits a family-owned restaurant that has been serving up classic American fare for nearly a century. The restaurant is famous for their burgers, which are made from high-quality beef and cooked to perfection. Guy tries their signature burger, which is made with two patties, bacon, cheese, and a variety of toppings that make for an unforgettable eating experience.

Finally, Guy heads south to New Orleans, Louisiana, where he visits a restaurant that has been a staple of the community for decades. The restaurant specializes in seafood, and Guy tries their signature dish - a gigantic seafood platter that is piled high with shrimp, crab, oysters, and more. The platter is served with a variety of dipping sauces, and Guy can't resist trying them all.

Throughout the episode, Guy showcases his love of all things food and takes viewers on a journey to some of the most unique and delicious restaurants around. Whether you're a fan of classic diner fare, Texas-style barbecue, juicy burgers, or fresh seafood, there's something for everyone in this episode of Diners, Drive-Ins and Dives.