Diners, Drive-Ins and Dives Season 2018 Episode 8 International Intrigue
- March 9, 2018
- 21 min
In the eighth episode of Diners, Drive-Ins and Dives season 2018, host Guy Fieri travels around the world to explore the flavors of different cuisines. The episode, titled "International Intrigue," takes viewers on a delicious adventure as Fieri visits various restaurants and tries out their signature dishes.
The first stop on Fieri's journey is a Mexican restaurant in Chicago, where he samples some of their best dishes, including the tacos and the mole. Next, Fieri heads to a Lebanese restaurant in Los Angeles, where he tries some traditional Lebanese dishes like shawarma and falafel.
The third restaurant on Fieri's list takes him to an Italian eatery in Miami where he tries some classic Italian dishes like pasta and pizza. After that, Fieri visits a Korean barbecue restaurant in Las Vegas where he enjoys some mouth-watering Korean barbecue beef and pork.
Fieri then heads to Austin to explore some local Tex-Mex cuisine, trying out some of the best tacos and enchiladas in the area. The next stop on Fieri's journey takes him to San Francisco where he explores some of the city's iconic Chinatown restaurants, trying out some delicious Chinese food like dumplings and noodles.
Finally, Fieri heads to New Orleans to sample some of the city's best Cajun cuisine, including gumbo, jambalaya, and crawfish. As always, Fieri brings his signature enthusiasm and energy to each restaurant he visits, giving viewers an inside look at the unique flavors and dishes that make each cuisine special.
Throughout the episode, Fieri talks to the chefs and owners of each restaurant, learning about the history and culture behind each dish. Along the way, he also shares his own insights and opinions on each dish, adding his own touch of flavor to the show.
Overall, "International Intrigue" is an exciting and delicious episode of Diners, Drive-Ins and Dives, offering viewers a chance to explore the world's flavors without ever leaving their living room. Whether you're a foodie or just a fan of good TV, this episode is sure to leave you craving some of the world's best cuisine.
