Diners, Drive-Ins and Dives Season 2019 Episode 17 Crazy Chicken and Twisted Burgers

In this episode of Diners, Drive-Ins and Dives, host Guy Fieri ventures out to sample some of the craziest, most exciting chicken and burger creations around. Starting off in Texas, Guy visits a funky joint that serves up some truly twisted burgers with outrageous toppings like mac and cheese, pulled pork, and fried eggs. He then heads over to a spicy chicken spot that's beloved by locals for its fiery flavors and crispy skin. Next up is a food truck in California that's redefining the classic chicken sandwich with unexpected ingredients and modern preparations. Finally, Guy travels to Minnesota to try out a cozy diner's signature fried chicken and house-made BBQ sauce - a dish that's been a local favorite for generations. Along the way, he meets the creative minds behind these delicious dishes and gets an inside look at what makes these restaurants so special. Whether you're a fan of chicken, burgers, or just really good food, this episode is sure to satisfy your cravings for something new and exciting.