Ep 9. Stuffed Pastas

In season 3 episode 9 of Everyday Italian, host Giada De Laurentiis focuses on the art of stuffed pastas. Giada starts the episode by explaining the difference between ravioli and tortellini, two popular types of stuffed pasta. She then moves on to demonstrating how to make homemade pasta dough, which is the base for a variety of stuffed pasta dishes.

Giada's first recipe is for spinach and ricotta-stuffed ravioli. She starts by making the filling, which consists of spinach, ricotta cheese, Parmesan cheese, nutmeg, and salt and pepper. She then rolls out the pasta dough and uses a ravioli stamp to cut out the ravioli shapes. Giada shows viewers how to properly stuff the ravioli and seal them shut before boiling them in salted water.

Next up is a recipe for butternut squash-filled tortellini. Giada explains how to roast butternut squash and use it as the filling for the tortellini. She also provides a recipe for a butter and sage sauce to serve with the tortellini.

Giada's final stuffed pasta recipe is for agnolotti, a type of pasta that is commonly stuffed with braised meats. In this episode, Giada shows viewers how to make agnolotti stuffed with a mixture of chicken, ricotta cheese, and Parmesan cheese. She also provides a recipe for a sauce made with chicken broth, cream, and Parmesan cheese to serve with the agnolotti.

Throughout the episode, Giada emphasizes the importance of using fresh ingredients and taking the time to properly prepare each component of the dish. She also provides helpful tips for working with pasta dough and stuffing the various types of stuffed pasta.

In addition to the three main stuffed pasta recipes, Giada also shares a recipe for an Italian-style salad that would pair well with any of the pasta dishes. The salad includes arugula, radicchio, and Parmesan cheese, dressed with a simple lemon vinaigrette.

Overall, this episode of Everyday Italian is a great resource for anyone looking to master the art of stuffed pastas. Giada's recipes are approachable and easy to follow, making it possible for viewers to recreate these delicious dishes at home.