Everyday Italian Season 6 Episode 4 Girls Night In

In this episode of Everyday Italian, titled "Girls Night In," hostess Giada De Laurentiis shows viewers how to create the perfect menu for a night with the girls. The episode begins with Giada discussing the importance of having a girls night in, and how it's important to create a menu that is both delicious and easy to prepare.

The first dish that Giada makes is a Roasted Tomato and Ricotta Bruschetta. She explains that this dish is easy to make, but packs a lot of flavor. Giada roasts cherry tomatoes in the oven with garlic and olive oil, and then spreads ricotta cheese onto toasted bread. She then tops each slice with the roasted tomatoes and garlic, and finishes with a drizzle of balsamic vinegar.

Next, Giada demonstrates how to create an Herbed Chicken Salad with Grapes and Almonds. She explains that this dish is perfect for a girls night in because it's light and refreshing, but also filling. To prepare the salad, Giada poaches chicken breasts in a mixture of white wine, herbs, and garlic. Once the chicken is cooked, she slices it thinly and mixes it with red grapes, almond slices, and a simple dressing made from olive oil and lemon juice.

For the main course, Giada prepares a Pork Tenderloin with a Mustard and Marsala Sauce. She explains that this dish is perfect for a cozy night in because it's rich and comforting, but not too heavy. Giada starts by searing the pork tenderloins in a hot pan with garlic and olive oil. She then adds Marsala wine, Dijon mustard, and chicken broth to the pan, and lets the pork simmer in the sauce until it's cooked through and the sauce has reduced.

To accompany the pork, Giada makes a Creamy Polenta with Gorgonzola Cheese. She explains that this dish is a perfect side because it's easy to make but adds a rich and creamy texture to any meal. Giada prepares the polenta by boiling water and whisking in cornmeal. Once the polenta is cooked, she adds butter, cream, and crumbled Gorgonzola cheese to the mixture, stirring until it's smooth and creamy.

Finally, for dessert, Giada prepares a Chocolate Chip and Mascarpone Tart. She explains that this dessert is perfect for a girls night in because it's indulgent and delicious, but also easy to make. Giada prepares a pie crust from scratch and then fills it with a mixture of mascarpone cheese, sugar, and eggs. She then adds a layer of chocolate chips on top of the cheese mixture and finishes with a sprinkle of powdered sugar.

Throughout the episode, Giada offers tips and tricks for preparing each dish, as well as ideas for how to make the night even more special. She encourages viewers to set the table with their fanciest dishes and to serve sparkling water with a squeeze of lemon for a touch of elegance. By the end of the episode, viewers will have all the tools they need to plan the perfect girls night in, complete with a delicious and impressive menu that is sure to impress.