Giada At Home Season 2 Episode 22 Todd Loves Thai
- TV-G
- May 15, 2010
- 21 min
In Giada At Home season 2 episode 22 titled "Todd Loves Thai," Giada De Laurentiis shares her love of Thai cuisine by preparing some of the most popular dishes with her friend Todd. The pair start off with Spicy Thai Coconut Shrimp, which features succulent shrimp that are marinated in coconut milk and served with a tangy dipping sauce. They then move on to a refreshing main dish of Chicken Satay and Peanut Sauce. Giada shows us how to create a flavorful marinade for the chicken, which is then grilled to perfection and served with a classic peanut sauce.
To balance out the spicy flavors of the meal, Giada prepares a cooling Cucumber Salad with Mint and Feta. The salad is light and refreshing, featuring juicy cucumbers dressed in a tangy vinaigrette and topped with crumbled feta cheese. To add some crunch to the menu, they also make Fried Rice with Pineapple and Tofu. This unexpected combination of sweet pineapple and savory tofu is a hit, making it a great side dish for any meal.
To end the meal on a sweet note, Giada prepares Mango Sorbet. The dessert is light and refreshing, with a beautiful bright yellow color. The mango flavor really shines through, making it the perfect end to a spicy Thai meal.
Throughout the episode, Giada shares some of her expert tips for cooking Thai cuisine, such as using a mortar and pestle to grind fresh spices and herbs, and how to properly chop and prep ingredients. She also shows us how to make the perfect rice for any meal, a staple in Thai cooking.
As always, Giada's warm and inviting personality shines through in this episode. Her enthusiasm for cooking and sharing meals with friends is contagious, and viewers are sure to be inspired to try their hand at some Thai cuisine after watching this episode.