Good Eats Season 10 Episode 7 Peachy Keen

In Good Eats season 10 episode 7, named "Peachy Keen", host Alton Brown takes on the challenge of creating the ultimate peach dish. The episode begins with Alton discussing the wide variety of peaches available in the market and how to choose the best ones. He explains that the juicier and sweeter the peach, the better it is for his recipe.

Alton then proceeds to make his signature peach dish, a Peach Tart Tatin. He takes viewers through the entire process, from preparing the crust to slicing and cooking the peaches. Along the way, he shares tips and tricks to ensure the perfect outcome. He demonstrates how to cook and caramelize the peaches, how to make the perfect tart crust, how to fill the crust with the cooked peaches, and how to bake the tart to a crisp, golden brown finish.

After completing the Peach Tart Tatin, Alton moves on to a more unusual dish, Creamed Peach Toast. He takes slices of bread and toasts them to perfection before topping them with a creamy peach mixture. He explains how to make the mixture by combining cream cheese, honey, and fresh peaches, and then how to spread it over the toast. He spruces up the dish with some fresh basil and a drizzle of balsamic glaze.

Next up, Alton demonstrates how to make Peach Bruschetta, a delicious and simple appetizer. He takes slices of ciabatta bread and toasts them on a grill before topping them with a fresh, chunky peach salsa. The salsa is made by combining chopped peaches, red onion, jalapeno, vinegar, salt, and sugar. Alton then explains how to create the perfect grill marks on the bread and finish the dish with a sprinkle of fresh mint.

In the final segment of the show, Alton whips up a Peach Flip, a classic cocktail made with bourbon, peaches, and egg white. He begins by explaining the history behind the cocktail and how to make it properly. He demonstrates how to muddle the peaches, mix the egg white, and shake the drink to create a frothy, refreshing beverage. He then explains how to add the bourbon and bitters and create a balanced, fruity cocktail perfect for summer.

Throughout the episode, Alton Brown shares his passion for peaches and offers a variety of recipes and techniques for cooking with this amazing fruit. He emphasizes the importance of choosing the right peaches and offers insight into the best ways to cook them. With his enthusiastic and informative style, Alton draws viewers in and inspires them to try his delicious peach-based recipes.

In the end, "Peachy Keen" is a delightful episode that showcases the versatility and flavor of this amazing fruit. It's a must-see for anyone who loves peaches or is looking for new and exciting ways to use them in their cooking.