Rachael Ray Season 15 Episode 101 Clinton Kelly Is Back With a Simple, No-Bake Dessert; Rachael's Serving Up a Salad With Sliced Steak and a Caesar-Style Dressing

Rachael Ray is a cooking show hosted by celebrity chef and TV personality Rachael Ray. In season 15, episode 101, Rachael is joined by her friend and fellow TV personality Clinton Kelly, who is back with a simple, no-bake dessert recipe. Rachael is also serving up a salad with sliced steak and a Caesar-style dressing.

The episode begins with Rachael introducing Clinton and discussing his new cookbook, "I Hate Everyone, Except You". Clinton shares that he has a sweet tooth and loves to cook desserts, but doesn't always love the prep work that comes with baking. That's why he's sharing his recipe for a no-bake dessert that's easy to make and doesn't require any special equipment.

Clinton's dessert is a chocolate peanut butter pie that uses store-bought ingredients, such as a pre-made crust and ready-to-use filling. He shows how to mix everything together and create a beautiful presentation by garnishing the pie with whipped cream, chocolate chips, and chopped peanuts. Rachael and Clinton enjoy a slice of the pie and rave about its rich and creamy flavor.

Next up, Rachael shows how to make a hearty steak salad with a twist on Caesar dressing. She starts by cooking a flank steak and letting it rest before slicing it thin. She then shows how to make a homemade dressing using anchovy paste, Dijon mustard, garlic, lemon juice, and olive oil. Rachael tosses the dressing with romaine lettuce, croutons, and Parmesan cheese, and then adds the sliced steak on top. The result is a delicious and satisfying salad that's perfect for a quick and easy lunch or dinner.

Throughout the episode, Rachael and Clinton share cooking tips and tricks, as well as stories about their past experiences in the food industry. They also joke around and have fun, making the episode entertaining and engaging for viewers. At the end of the show, Rachael suggests that viewers try making both the dessert and the salad for a complete meal that's sure to please.