Rachael Ray Season 9 Episode 48 Katie Lee's Thanksgiving Fake-Outs & Rachael's 'Super Melt'

In the season 9 episode 48 of Rachael Ray, viewers are treated to a feast of Thanksgiving-inspired recipes and cooking tips. The episode features special guest Katie Lee, who takes viewers through her favorite Thanksgiving "fake-outs" – dishes that taste like traditional Thanksgiving favorites but are made with unexpected ingredients or twists on the classic recipes.

Katie Lee's Thanksgiving Fake-Outs include a Cauliflower "Mashed Potato" Casserole, made with mashed cauliflower instead of potatoes; a Sweet Potato and Marshmallow Gratin, with a savory twist on the classic sweet potato casserole; and a Spaghetti Squash "Stuffing," a delicious gluten-free option that incorporates all of the flavors of traditional stuffing.

Rachael Ray also shares her latest creation, the "Super Melt" – a mouth-watering grilled sandwich that combines layers of turkey, stuffing, cranberry sauce, and gravy between two slices of bread. The recipe is one that Ray has been perfecting over the years to create the perfect Thanksgiving leftover sandwich.

In addition to the featured recipes, the episode also includes cooking tips and tricks for making the perfect Thanksgiving turkey, including a how-to on spatchcocking a turkey for a faster, more even cook.

Throughout the episode, Rachael and Katie Lee share their love for Thanksgiving and the joy that comes from sharing a meal with loved ones. The episode is filled with humor, warmth, and delicious food, making it the perfect inspiration for anyone looking to add some new twists to their traditional Thanksgiving meal.