Rachael Ray Season 9 Episode 58

Rachael Ray Season 9 Episode 58 Rach's Italian Roast Chicken & You'll Never Guess Our 'Mystery Taster's' Identity

  • December 4, 2014

Rachael Ray is back with another mouth-watering episode for season 9. In episode 58, Rachael cooks up a storm with her Italian roast chicken recipe. Get ready to drool as she shows viewers how to make this amazing dish right at home. But the surprises don't stop there! Rachael also introduces the audience to a 'mystery taster', whose identity will keep viewers guessing until the very end.

The show begins with Rachael introducing her audience to the main dish of the day; her Italian roast chicken. She breaks down the recipe step-by-step, showcasing the key ingredients and cooking techniques needed to make this flavorful dish. The aroma of the chicken roast wafts through the studio, making it impossible for the audience not to salivate.

Rachael's recipe for Italian roast chicken is simple and easy to follow. She starts by preheating her oven to 425 degrees Fahrenheit and prepares the chicken by rubbing olive oil all over the skin. She then adds chopped garlic, oregano, rosemary, salt, and pepper to the chicken, making sure to season it well. The chicken is roasted in the oven for an hour, or until the skin turns golden brown and crispy.

As the chicken roasts in the oven, Rachael tests out a few appetizers to get the studio audience excited. She prepares a platter of mini crescent dogs and spinach and artichoke stuffed mushrooms, which the audience happily munches on. Rachael encourages viewers to try these appetizers at home and experiment with different dips and fillings.

After the chicken is cooked to perfection, Rachael brings it out of the oven and lets it rest for a few minutes. She then carves the chicken and serves it on a platter along with roasted potatoes, lemon, and fresh herbs. The audience can't help but marvel at how delicious and flavorful the Italian roast chicken is.

But the star of the episode is the 'mystery taster', and Rachael gives a few hints as to who it could be throughout the show. The audience is left to guess who the taster is until the very end. Rachael brings out a blindfolded person and places different foods in front of them, asking them to guess what each food is. The audience holds its breath as the mystery taster makes their guesses.

As the episode comes to a close, Rachael finally reveals the identity of the mystery taster. It's a surprise guest that has the entire audience cheering and clapping. But you'll have to tune in to find out who it is!

Overall, Rachael Ray's saucy and spicy Italian roast chicken is a definite must-try. The dish features bold flavors and is simple to make with ingredients you may already have on hand. And the 'mystery taster' segment provides added entertainment and keeps viewers on the edge of their seats. Tune in to episode 58 of Rachael Ray to learn how to make this fantastic dish and see who the surprise guest is.

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Description
  • First Aired
    December 4, 2014
  • Language
    English