Rachael Ray's Week in a Day Season 5 Episode 24 Diner Lover's Week

Rachael Ray is back with another exciting episode of her show "Rachael Ray's Week in a Day," and this time it's all about Diner Lover's Week. In this episode, Rachael Ray will be cooking up some classic diner favorites and putting her own unique twist on them.

The episode kicks off with Rachael showing viewers how to make a delicious and hearty breakfast dish – a Denver Omelette Frittata. This recipe combines the flavors of a traditional Denver omelette with the ease and convenience of a frittata. Rachael's version is packed with ham, peppers, onions, and cheddar cheese, and is finished off with a sprinkle of parsley for a pop of color.

Moving on to lunch, Rachael takes us on a trip down memory lane with her take on a classic Philly Cheesesteak. This recipe is perfect for those who crave the flavors of your favorite diner or sandwich shop but want to make it at home. Rachael's version features thinly sliced ribeye steak, sautéed onions and peppers, and a generous helping of melted provolone cheese. To take this dish to the next level, Rachael serves her cheesesteaks with a side of homemade crispy onion rings.

For dinner, Rachael shows viewers how to make a mouth-watering Chicken Fried Steak with Gravy. This classic dish may seem intimidating, but Rachael breaks it down step by step, making it easy and approachable for home cooks. The chicken is breaded with seasoned flour and fried to golden brown perfection, then topped with a rich and flavorful gravy. Rachael suggests serving this dish with mashed potatoes and green beans for the ultimate comfort food meal.

To finish off the episode, Rachael takes us on a sweet trip with her homemade Banana Split Ice Cream Cake. This dessert is perfect for those warm summer nights when you want something sweet and refreshing. The cake layers are infused with banana flavor and topped with layers of homemade ice cream, chocolate sauce, whipped cream, and cherries. This dish is sure to impress your friends and family and leave them begging for seconds.

Throughout the episode, Rachael shares tips and tricks for prepping and cooking meals in advance, making it easy to plan out your meals for the week. She also highlights ways to make these classic diner dishes a little healthier without sacrificing flavor.

In conclusion, if you're a diner lover or just a lover of classic comfort food, then this episode of "Rachael Ray's Week in a Day" is a must-watch. Rachael's take on these classic dishes is sure to satisfy your cravings and leave you feeling inspired to create your own twists on these iconic recipes.