Roadtrip With G. Garvin Season 3 Episode 5 Best of New York
- TV-G
- June 18, 2014
- 20 min
In season 3, episode 5 of Roadtrip With G. Garvin, viewers are taken on a culinary journey through the city that never sleeps: New York. The episode, aptly named "Best of New York," features Garvin as he explores the best foodie hotspots that the city has to offer.
Garvin, a renowned chef and food connoisseur, begins his journey by visiting some of the most popular food trucks in the city. He explores the diverse range of foods on offer, from classic New York hot dogs to Korean BBQ sliders. Garvin also takes a closer look at the people behind the trucks, learning about their passion and the inspiration behind their cuisine.
Next, Garvin heads to Brooklyn where he visits a classic New York style pizzeria. He watches as the pizza dough is kneaded, tossed, and topped with delicious ingredients before being thrown into the wood-fired oven. Garvin takes a bite of the freshly baked pizza and is transported by the incredible flavors and textures.
Then, Garvin travels to Harlem where he meets up with Chef Melba Wilson, a renowned chef famous for her Southern-style soul food. Garvin and Wilson explore some of the classic dishes that have made her restaurant famous, such as fried chicken, mac and cheese, and collard greens. Wilson shares stories about her upbringing in the South and how her family's recipes have inspired her cooking.
After satisfying his savory cravings, Garvin heads to one of New York's most famous Bakeries. Here, he explores the sweet side of New York food culture, indulging in some of the best pastries and cakes that the city has to offer.
Garvin's journey through New York also takes him to a seafood hot spot where he samples some of the freshest seafood in the city. The chefs prepare a variety of dishes from raw oysters and shellfish to grilled fish and fried calamari.
Throughout the episode, Garvin takes the time to meet with the chefs and restaurant owners. He learns about their background, inspiration, and passion for food. Garvin's contagious enthusiasm for food and culinary adventures makes for an educational and entertaining experience for food lovers.
As one of the most exciting and diverse food destinations in the world, New York City is the perfect backdrop for this episode of Roadtrip With G. Garvin. From classic pizzas to Southern soul food and fresh seafood, Garvin discovers some of the best culinary delights that New York has to offer. The "Best of New York" episode showcases a wide variety of unique dishes and experiences, all of which are sure to tantalize tastebuds and inspire foodies everywhere.