Royal Recipes Season 2 Episode 4 Pies and Puddings
- November 16, 2017
In the fourth episode of the second season of Royal Recipes, titled "Pies and Puddings," viewers are treated to a delightful showcase of classic British desserts. Presented by Michael Buerk and chef Anna Haugh, the episode is a sweet-filled journey through the history of the royals' favorite pies and puddings.
The episode begins with the story of how the humble pie has long been a staple of British cuisine. We see how pies were a popular dish in Cold War era Britain, when food was in short supply. Then, Anna takes the audience back in time to the 15th century, when pies were a popular food served at grand banquets. Anna showcases a contemporary twist on this pastry treat with her Apple Pie with Custard and Crumble.
Next up, the show highlights the royal family's love for pudding. From nursery favorites to fancy desserts, viewers get to see how puddings were used to impress guests at large gatherings. We get to witness Anna whip up a classic family favorite, sticky toffee pudding, and discuss the many variations of this beloved dessert.
Throughout the episode, we see interviews with historians and experts on cooking and food history, who share their knowledge of the dishes and how they have evolved over time. We're also given a fascinating glimpse into how the royals' love of pies and puddings has influenced the British food industry.
One interesting segment is on "Spotted Dick," a traditionally British dessert that is often the subject of jokes due to its strange name. Anna gives the dish a makeover with "Spotted Richard", her rendition of the classic with a vegan twist.
In addition, Michael and Anna sample classics like rhubarb crumble and banoffee pie, while sharing some interesting anecdotes about the delicacies' origins.
The episode ends with Anna offering her culinary expertise and her recipes to help viewers recreate these royal favorites in their own kitchens. She offers variations by using local ingredients and spices from different regions.
All in all, "Pies and Puddings" is a sweet and informative episode that highlights the importance of British desserts in the royal and common households alike. It's a must-watch for anyone who has a sweet tooth, a love of British history, and a fascination with the cultural significance of food.