The Chew Season 6 Episode 90 Perfect Pasta Party

The Chew season 6 episode 90, titled "Perfect Pasta Party," brings together chef and host Michael Symon, celebrity chef Carla Hall, health and wellness expert Daphne Oz, and sommelier and mixologist Mario Batali for a celebration of pasta.

The episode begins with the hosts discussing the versatility of pasta and sharing some of their favorite pasta dishes. Carla Hall demonstrates how to make a classic spaghetti with meat sauce, while Daphne Oz whips up a healthier version of carbonara using spaghetti squash instead of pasta.

Next, Michael Symon takes on the challenge of creating a pasta dish using only five ingredients. He opts for a simple yet flavorful dish of spaghetti with garlic, anchovy, and red pepper flakes. As he prepares the dish, he shares tips and tricks for cooking perfect pasta every time.

As the hosts continue to share their pasta knowledge, Mario Batali joins the group to discuss the importance of pairing pasta with the right wine. He offers suggestions for wines to pair with different pasta dishes, including a light, crisp white wine for carbonara and a full-bodied red wine for spaghetti with meat sauce.

To round out the episode, the hosts come together for a pasta party, showcasing a variety of pasta dishes and wines. Viewers are treated to a visual feast of colorful pasta dishes, from Daphne Oz's spaghetti squash carbonara to Michael Symon's simple yet flavorful spaghetti with garlic and anchovy.

Throughout the episode, the hosts offer valuable insights and tips for cooking perfect pasta, making it a must-watch for any pasta lover. From classic spaghetti to creative twists on traditional dishes, "Perfect Pasta Party" is a celebration of one of the world's most beloved foods.