The Dr. Oz Show Season 3 Episode 66 Rachael Ray Solves Your Biggest Holiday Cooking Disasters
- December 12, 2011
In this episode of The Dr. Oz Show, celebrity chef Rachael Ray shares her tips and tricks for avoiding cooking disasters during the holiday season. From burnt turkeys to lumpy gravy, Rachael has seen it all and is here to help viewers navigate the common pitfalls of holiday cooking.
Rachael starts by addressing one of the biggest sources of stress during the holidays: the turkey. She shares her foolproof recipe for a perfectly cooked bird, complete with her favorite tips for seasoning and basting. She also offers advice for those who are short on time, with options for quick and easy turkey dishes that still pack a flavor punch.
Next up, Rachael tackles a holiday classic: mashed potatoes. She demonstrates how to avoid any lumps or dryness, offering suggestions for the best potatoes to use and the optimal amount of milk and butter to add. She also shares some creative variations on the basic mashed potato recipe, including a garlic and herb version and a savory sweet potato mash.
Holiday ham is another staple of many families' holiday meals, and Rachael has some ideas for taking this dish to the next level. She shares her recipe for a honey-glazed ham that's sure to impress even the pickiest eaters, as well as some creative ideas for leftovers (if there are any!).
Of course, no holiday meal is complete without dessert, and Rachael has plenty of ideas for sweet treats that will satisfy any sweet tooth. She shares her recipe for a classic pumpkin pie, as well as some creative variations on the theme, including a pumpkin cheesecake and a pumpkin bread pudding. She also offers up some non-pumpkin options, such as a cranberry apple crisp and a chocolate peppermint tart.
Throughout the episode, Dr. Oz and Rachael discuss the importance of healthy eating during the holidays, and offer suggestions for tweaking traditional recipes to make them more nutritious. They also discuss ways to avoid overeating and overstressing during this busy time of year.
Overall, this episode of The Dr. Oz Show is a must-watch for anyone who wants to avoid holiday cooking disasters and impress their family and guests with delicious dishes. Rachael Ray's expertise and down-to-earth approach make her tips and advice accessible to cooks of all levels, and her enthusiasm for all things food is infectious. Whether you're a seasoned chef or a newbie in the kitchen, there's something here for everyone.