The Kitchen Season 24 Episode 17
The Kitchen
Season 24

Ep 17. Brunch Party

  • TVG
  • June 20, 2020

The Kitchen is a popular cooking show where the hosts share their favorite recipes and cooking tips with the audience. In season 24, episode 17, the hosts are throwing a brunch party and sharing their favorite dishes for the occasion.

The episode opens with a lively introduction from the hosts, who are all dressed in their finest brunch attire. They start by discussing the importance of brunch and how it has become a popular weekend activity for many people.

The first dish they make is a classic brunch staple: avocado toast. The hosts share their favorite variations on this popular dish, including adding bacon, eggs, or smoked salmon. They also discuss the best types of bread to use and offer tips on how to perfectly slice an avocado.

Next up is a fluffy frittata, which is made with eggs, cheese, and a variety of vegetables. The hosts explain how to make the perfect frittata and offer tips on how to customize it to fit any taste preferences.

The hosts then move on to a more unique brunch dish: sweet potato waffles. They explain how to make the perfect waffle batter and share tips on how to cook them to ensure they are crispy on the outside and fluffy on the inside. They also discuss different toppings to add to the waffles, such as whipped cream, berries, and maple syrup.

The next dish is a savory crepe, made with ham, cheese, and a creamy béchamel sauce. The hosts show how to make the perfect crepe batter and offer tips on how to fill and fold them.

The hosts then move on to a classic brunch cocktail: the bloody mary. They show how to make a homemade bloody mary mix and offer tips on how to customize it to fit anyone's taste preferences. They also recommend different garnishes to add to the cocktail, such as pickles, olives, and bacon.

Finally, the hosts end the episode with a light and refreshing dessert: strawberry shortcake. They show how to make the perfect shortcake biscuits and offer tips on how to cut and prepare the strawberries. They also discuss different toppings to add, such as whipped cream and mint.

Throughout the episode, the hosts offer helpful tips and tricks on how to make the perfect brunch dishes. They also discuss different variations and customization options to cater to a variety of taste preferences. The brunch party theme adds a festive and fun atmosphere to the episode, making it a perfect watch for anyone looking for inspiration for their next brunch get-together.

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Description
  • First Aired
    June 20, 2020
  • Content Rating
    TVG
  • Language
    English