Ep 8. Home Sweet Home: Underappreciated

In The Pioneer Woman season 27 episode 8, titled "Home Sweet Home: Underappreciated," viewers join Ree Drummond as she takes on the challenging task of cooking up her favorite underappreciated recipes. With a long list of meals that she feels deserve more recognition, Ree sets out to create delicious dishes that will make even the most skeptical eaters fall in love.

The episode starts with Ree heading out to her garden to gather fresh vegetables for her recipes. She carefully selects a variety of ingredients, including zucchini, corn, and tomatoes, before heading back to her kitchen to begin cooking.

First up on the menu is a hearty and delicious calzone. Ree shows viewers how to make the perfect dough for the calzone, which she then fills with a flavorful mixture of sausage, mushrooms, and ricotta cheese. As the calzones bake in the oven, Ree whips up a quick garlic butter sauce to drizzle on top.

Next on the list is a classic comfort food dish that often flies under the radar: cheesy ham and potato casserole. Ree gives this dish a unique twist by using sweet potatoes in place of traditional white potatoes. She layers thinly sliced ham and sweet potatoes in a casserole dish, then tops it all off with a creamy cheese sauce.

For dessert, Ree creates a decadent chocolate pudding pie. Using a pre-made Oreo crust, she makes a rich chocolate pudding from scratch and pours it into the crust. The pie is topped with whipped cream and more chocolate, making for a dessert that is both indulgent and satisfying.

Throughout the episode, Ree shares tips and tricks for making each dish the best it can be. She stresses the importance of seasoning each element of a dish correctly, and demonstrates how a few simple additions to a recipe can completely transform the final product.

As always, Ree's warm and inviting personality shines through in this episode. Viewers will feel like they're right there in her kitchen as she cooks up a storm, sharing stories and laughs along the way.

Overall, The Pioneer Woman season 27 episode 8 is a delightful and delicious tribute to some of the most underappreciated recipes out there. It's an episode that will leave viewers feeling inspired to try new things in the kitchen, and appreciative of all the delicious meals that often go overlooked in our busy lives.