Ep 10. Film Crew Takeout

In the 10th episode of the 28th season of The Pioneer Woman, titled "Film Crew Takeout," Ree Drummond welcomes some special guests to her ranch: the crew behind her popular cooking show. As she prepares to film new episodes, Ree wants to show her appreciation for the hardworking team who makes it all possible.

The episode starts with Ree whipping up a delicious spread of takeout-inspired dishes to impress the crew. She starts by making an easy and flavorful Korean Beef Noodle Bowl, complete with tender beef, chewy noodles, and a tangy sauce. Next up, she puts her own spin on classic Chinese takeout with a batch of Crispy Orange Chicken, featuring juicy chicken thighs coated in a sweet and sour glaze. For a healthy side dish, Ree makes a vibrant Crunchy Asian Slaw using a mix of fresh vegetables and a zesty dressing.

After lunch, Ree takes the film crew on a tour of her sprawling ranch, showing them the various animals and crops she raises. She also shares some of her favorite tips and tricks for cooking and hosting, including how to make a simple yet impressive cheese board and how to entertain guests with a DIY popcorn bar.

Back in the kitchen, Ree surprises the crew with a sweet treat: a batch of her famous Chocolate Peanut Butter Cup Cookies. These decadent cookies are made with a rich chocolate dough filled with creamy peanut butter cups, making them the perfect dessert to cap off the day.

Throughout the episode, Ree's warm and welcoming personality shines through as she takes the time to get to know each member of her team and offers them a glimpse into her everyday life on the ranch. With her signature blend of down-home charm and mouthwatering dishes, Ree proves yet again why she's one of the most beloved personalities in the food world.

Overall, "Film Crew Takeout" is a heartwarming episode that celebrates the hard work and dedication of the people behind the camera. It's a joy to see Ree show her gratitude and give back to the team who helps bring her show to life, all while sharing her passion for cooking and entertaining.