Ep 6. Girl Time and Burger Time
- TV-G
- September 8, 2012
- 20 min
The Pioneer Woman season 3 episode 6, Girl Time and Burger Time, is all about Ree giving herself a day off and spending some time with her girlfriends. After a busy week of running her ranch and taking care of her family, Ree decides it’s time for some girl time, and she wants to take her friends, Hyacinth and Beth, out for a special meal. She starts her day by making a delicious breakfast for her husband and kids before heading out to pick up her friends.
Ree takes her friends to a trendy restaurant where they enjoy a delicious brunch and have a great time catching up. The restaurant is known for its gourmet burgers, and Ree can’t resist trying one. She decides to make burgers of her own for her family when she gets back to the ranch.
Back at home, Ree gets busy making the burgers and all the fixings that go with them. She starts by making homemade ketchup and mayo, which she knows will take her burgers to the next level. She also makes a spicy onion rings recipe that she learned from her brother-in-law.
Ree’s burgers turn out to be a hit with her family, and she’s happy she was able to enjoy some much-needed girl time with her friends. Later in the episode, Ree heads out to her friend’s ranch to help her with branding her cattle. It’s a tough job, but Ree and her friends are up for the challenge. They work hard all day and enjoy a delicious meal together when the work is done.
Throughout the episode, viewers get a glimpse into Ree’s everyday life as a rancher and mother. She talks candidly about the challenges of running a ranch and balancing family life, but also about how much she loves both. She’s always happy to share her recipes and cooking tips with her viewers, and this episode is no exception.
Overall, The Pioneer Woman season 3 episode 6 is a feel-good episode that’s all about spending time with friends, enjoying good food, and working hard on the ranch. Ree’s enthusiasm for life and positive attitude are infectious, and viewers can’t help but be inspired by her passion for cooking and ranching. Whether you’re a foodie, a rancher, or just someone looking for a little inspiration, this episode is definitely worth watching.
