Ep 3. Feeding Cows, Feeding Cowboys

The Pioneer Woman season 5 episode 3 revolves around Ree Drummond, who is a wife, mother, blogger, and a lover of her community. In this episode, Ree takes on the job of feeding cows and feeding cowboys, giving viewers a glimpse of the hard work and dedication that goes into ranching.

The episode begins with Ree's husband, Ladd, and his team of cowboys separating the cows from their calves, which is a necessary step to keep the cows healthy. Ree then takes over and starts to run the show by feeding the cows with a piece of heavy equipment called a bale processor. She demonstrates how to load and operate the processor, which shreds hay bales and drops them in a line for the cows to feast on.

The Pioneer Woman then moves on to preparing a hearty cowboy meal that will keep them full and energized during the day. She makes fluffy pancakes loaded with fresh blueberries, crispy bacon, and eggs, which is a classic cowboy breakfast. Ree also whips up a delicious cowboy casserole made with ground beef, tater tots, onion, and cheese, all baked to perfection.

As the day comes to an end, Ree heads out to the pasture and reunites the calves with their mothers. This touching moment highlights the bond between mother and child, not just in humans but also in animals. Ree talks about how hard it is for the cows and their calves to be separated, but how they eventually reunite as a family.

Throughout the episode, The Pioneer Woman showcases her down-to-earth nature and love for ranching. She gives viewers an insight into what it takes to run a ranch, from feeding the cows to cooking meals for the cowboys. Ree's passion for her community and the people around her is evident in her words and actions throughout the show.

In summary, The Pioneer Woman season 5 episode 3 titled "Feeding Cows, Feeding Cowboys" is an inspiring and heartwarming episode that shows the importance of hard work, dedication, and family in ranching. Viewers will surely be entertained by Ree Drummond's endearing personality and her passion for cooking and ranching.