Trisha's Southern Kitchen Season 11 Episode 10

Ep 10. Sharpen Up!

  • TVG
  • March 17, 2018
  • 20 min

Trisha's Southern Kitchen season 11 episode 10 titled "Sharpen Up!" is a culinary adventure that explores the importance of knife skills in the world of Southern cuisine. Award-winning country singer and chef Trisha Yearwood takes viewers on an incredible journey, teaching them how to sharpen knives and prepare delicious meals with ease.

In this episode, Trisha is joined by her close friend and culinary expert, Lorraine Pascal. Together, the two women set out to teach viewers the importance of having sharp knives in the kitchen and how it can make a world of difference in food preparation.

Trisha and Lorraine begin by discussing the different types of knives and how to properly maintain them. They share their knowledge about the various styles of blades, from the Japanese-style Santoku to the classic Chef's knife, and how to keep them in top working condition.

After giving a tutorial on knife maintenance, Trisha and Lorraine begin to prepare some mouth-watering Southern dishes. They start with a shrimp and grits recipe that uses the Chef's knife to peel the shrimp and the Santoku knife to finely chop the garlic. The dish is then topped off with a tangy lemon butter sauce and perfectly prepared grits.

Next up, Trisha and Lorraine prepare a skillet chicken pie that requires some serious knife skills. The dish features a flaky pie crust made from scratch, with the chicken and vegetables roasted to perfection. Viewers will learn how to properly chop vegetables for pies, how to carve the chicken for maximum flavor, and how to make a rich gravy for the dish.

The show also features a segment on Trisha's personal favorite kitchen gadget, the herb stripper. This simple yet ingenious tool makes removing the leaves from herbs incredibly easy, saving time and reducing waste. Trisha and Lorraine use the herb stripper to prepare a delicious dish of skillet pork chops with a rosemary rub.

Throughout the episode, viewers will learn a variety of kitchen hacks and tricks to make their cooking experience more enjoyable and efficient. From properly storing knives to avoiding injury while chopping, Trisha and Lorraine offer plenty of sage advice for both novice and experienced home cooks.

In the end, Trisha and Lorraine have prepared a variety of delectable dishes that showcase the importance of sharp knives in the kitchen. Viewers will be left inspired and motivated to try out these delicious recipes on their own while also sharpening their knife skills along the way.

"Sharpen Up!" is an excellent showcase of Trisha Yearwood's culinary expertise and her passion for Southern cuisine. It's a celebration of the power of sharp knives and the many delicious creations they can help bring to life.

Description
Watch Trisha's Southern Kitchen - Sharpen Up! (s11 e10) Online - Watch online anytime: Buy, Rent
Trisha's Southern Kitchen, Season 11 Episode 10, is available to watch and stream on Food Network. You can also buy, rent Trisha's Southern Kitchen on demand at Philo, Food Network, Sling, Apple TV online.
  • First Aired
    March 17, 2018
  • Content Rating
    TVG
  • Runtime
    20 min
  • Language
    English