Ep 7. Trisha's Day Off

Trisha's Southern Kitchen season 8 episode 7, titled "Trisha's Day Off," follows Trisha as she takes a much-needed break from her busy schedule and spends a day off with her beloved husband, Garth Brooks. Inspired by their time together, Trisha begins to prepare a delicious lunch of grilled chicken and salad with a homemade vinaigrette dressing.

As she cooks, Trisha reminisces about her childhood and the special moments she shared with her family while growing up in Georgia. In an effort to recreate those memories, she makes a tasty peach cobbler for dessert.

Throughout the episode, Trisha also shares her passion for music and how it has inspired her cooking. She discusses the similarities between writing a song and creating a recipe, encouraging viewers to find their own creative outlet.

In addition to her cooking, Trisha takes time to enjoy the simple pleasures of life. She and Garth take a leisurely walk together, savoring the beauty of nature and the peacefulness of the day.

Overall, "Trisha's Day Off" is a heartwarming episode that emphasizes the importance of taking time for oneself and enjoying the little moments in life. Trisha's soothing voice and down-to-earth personality make this episode a joy to watch, and her delicious recipes are sure to inspire viewers to get in the kitchen and start cooking.