Ep 13. Book and Wine Club

Trisha's Southern Kitchen is a cooking show hosted by country music superstar Trisha Yearwood, in which she shares her favorite southern recipes passed down from her family and friends. In season 9 episode 13, titled "Book and Wine Club", Trisha invites over her friends for a night of good food, wine, and conversation.

The episode starts with Trisha cooking up some of her favorite dishes for her guests, including creamy cheese fondue with dippers, roasted tomato soup, and spicy sausage and pepperoni pizza. Trisha's love for cooking and hosting is evident throughout the episode, as she elegantly plates each dish and interacts with her friends.

As the night goes on, Trisha's guests settle in for some book club discussion. Trisha explains that they will be discussing their latest read, a southern novel that she highly recommends. The group discusses the themes, characters, and plot of the novel in a thoughtful and engaging conversation.

But the conversation doesn't stop there - the group is also joined by a local winemaker who brings a few bottles of his latest wine for the group to taste. Trisha and her guests enjoy sipping on the wine and discussing its notes and flavors. The conversation turns to the local wine scene and the group shares their favorite vineyards and varietals.

Throughout the episode, Trisha shares tips and tricks for hosting a successful book and wine club, from choosing the right book to pair with a wine, to setting the right mood for a lively and engaging discussion.

As the night winds down, Trisha surprises her guests with a decadent dessert - warm chocolate lava cakes with homemade whipped cream. The group savors each bite and shares their appreciation for Trisha's hospitality and delicious cooking throughout the night.

"Book and Wine Club" is a warm and engaging episode of Trisha's Southern Kitchen, showcasing Trisha's passion for cooking, hosting, and bringing people together over good food and conversation.