Yum and Yummer Season 1 Episode 13 Deep-Fried Frenzy
- October 8, 2019
- 20 min
Yum and Yummer season 1 episode 13 features an episode titled "Deep-Fried Frenzy." Food lovers will get the chance to explore the world of deep-fried foods in this episode. The team visits different locations where chefs and foodies alike come up with new and unique ways to satisfy their craving for fried treats.
Host Eddie Jackson takes the audience on a journey to witness the creativity of local chefs. In the first stop, we step into a fairground where the team goes in search of fried foods. From fried Oreos to turkey legs, the chefs here are creative enough to fry anything. We see them deep fry peanut butter and jelly sandwiches, s'mores and even Snickers bars. Eddie even tries a deep-fried alligator and discovers that this is a surprisingly tasty treat.
Moving on, the hosts visit a food truck fair. Here, we get a closer look at the deep-fried frenzy. The chefs in the food trucks are experts at coming up with different types of fried foods. We see dishes like fried mac and cheese bites, fried chicken and waffles and a unique take on a classic egg roll.
Next up, Eddie visits a popular restaurant that specializes in Southern comfort food. We get a behind-the-scenes look at some of the best-loved, deep-fried dishes. The chefs here are determined to make everything taste better with a deep fryer. We see their take on classic dishes like fried chicken and catfish, paired with sides such as fried green tomatoes and fried okra. Eddie is amazed by the variety of dishes that can be created using a deep fryer.
In the final leg of the episode, we join Eddie as he visits two top-notch restaurants, keen on elevating the humble deep-fried foods. The chefs here are experimenting with different techniques and spices, determined to take the experience of fried foods to the next level. Eddie witnesses their creativity as they fry duck wings, fish and chips, and even a delicious fried chicken sandwich.
Throughout the episode, Eddie shares tips and tricks on how one can fry their food to perfection. The episode also has brief interludes about the history of the deep-fried food trend. We learn about the evolution of deep-fried food, its origins, and how it has become a global phenomenon.
Yum and Yummer season 1 episode 13 showcases that frying food may not be the healthiest option out there, but it is still a highly-revered culinary technique. The episode aims to get people excited about the food they love while also paying tribute to the humble deep fryer by exploring it's versatility.
Overall, "Deep-Fried Frenzy" is an episode that is sure to captivate audiences across the board, as they discover new twists and turns in the world of deep-fried food.