Barefoot Contessa: Back to Basics Season 1 Episode 7 Breakfast Party

In the seventh episode of season one of Barefoot Contessa: Back to Basics, titled "Breakfast Party," Ina Garten throws a breakfast party for her friends. The episode begins with Ina shopping for ingredients at a local dairy farm and bakery. She then heads back to her kitchen to get cooking.

Ina starts off by making a savory breakfast tart with ham, cheese, and leeks that can be served warm or at room temperature. She also shows viewers how to make the ultimate Bloody Mary, complete with a homemade mix and perfectly garnished with celery and lemon. Ina then moves onto a dish perfect for a crowd, her vegetable frittata. This recipe is an easy way to feed a group of people without having to constantly monitor the stove and is customizable with your favorite veggies and cheeses.

Next up, Ina makes a tray of maple scones, which can be made ahead of time and warmed up for breakfast. She also makes a fruit platter with her very own fruit salad dressing, which is a simple and refreshing addition to any breakfast spread. Ina's last dish is a stack of fluffy blueberry pancakes, which are guaranteed to be a hit with any breakfast crowd.

Throughout the episode, Ina shares tips and tricks for making each dish a success, including how to make sure your Bloody Mary mix is perfectly seasoned and how to keep your pancakes light and airy. She also encourages viewers to make their breakfast party casual and stress-free, giving ideas for easy table arrangements and how to set up a self-serve coffee and tea station.

Overall, the episode is a perfect guide for anyone looking to host a breakfast party for family and friends. With Ina's easy-to-follow recipes and entertaining tips, viewers will be inspired to host their own gathering in no time.