Barefoot Contessa: Back to Basics Season 8 Episode 8 Game Plan
- TVG
- March 23, 2013
- 21 min
-
(102)
In this episode of Barefoot Contessa: Back to Basics, titled "Game Plan," Ina Garten shares her tips and tricks for hosting a game night with friends. She starts by preparing her ultimate cheese and charcuterie board featuring a selection of cheeses, meats, crackers, and fruits.
Next, Ina whips up some crowd-pleasing appetizers, including spicy turkey meatballs and a beautiful roasted vegetable platter with a creamy hummus dip. She also demonstrates how to make her signature roasted shrimp cocktail with homemade cocktail sauce.
For the main course, Ina shows viewers how to make a delicious and hearty beef short rib stew with root vegetables. She also shares her recipe for a simple and elegant side dish of sautéed spinach with garlic and lemon.
To finish off the meal, Ina makes a stunning chocolate cake with a silky ganache icing. She explains her technique for achieving a moist and flavorful cake that is perfect for any celebration.
Throughout the episode, Ina emphasizes the importance of preparing ahead of time and being organized when hosting a party. She shares her game plan for prepping and cooking the various dishes, as well as her tips for creating a warm and welcoming atmosphere for guests.
Overall, this episode of Barefoot Contessa: Back to Basics is a must-watch for anyone looking to host a successful and stress-free game night with delicious food and drinks. Ina's recipes and tips are simple yet impressive, perfect for any home cook looking to elevate their entertaining game.