Ep 19. Big Apple BBQ

BBQ with Bobby Flay is a popular cooking show that features renowned chef and restaurateur Bobby Flay as he travels across America to showcase his culinary skills in outdoor grilling and barbecuing. In the third season of the show, episode 19 titled 'Big Apple BBQ', Bobby takes on the challenge of creating a delicious and mouth-watering barbecue feast in the heart of the bustling metropolis of New York City.

In this episode, Bobby sets up his grill in Madison Square Park, one of the most popular and scenic spots in New York City. He is joined by some of the city's top pitmasters and chefs, who are experts in the art of outdoor cooking and who are all vying for the title of best barbecue chef in the Big Apple.

Bobby starts off by preparing his signature spice rub and marinades, which he uses to season his meats and vegetables. He then demonstrates his grilling techniques, which include using different types of wood and charcoal to get that perfect flavor and texture.

Next, he takes on his competitors in a series of barbecue challenges, such as creating the best pork ribs, beef brisket, and pulled pork. Each chef showcases their own unique style and approach to cooking, but Bobby is determined to come out on top.

Throughout the episode, Bobby also shares some insider tips and tricks on how to grill and barbecue like a pro. He highlights the importance of temperature control, proper seasoning, and resting the meat after it's cooked. He also shares some of his favorite side dishes, such as mac and cheese and coleslaw, which are the perfect complements to any barbecue feast.

In the end, Bobby and his fellow chefs serve up their delicious creations to a hungry crowd of foodies and barbecue enthusiasts. The judges take their time tasting and evaluating each dish, and ultimately crown a winner as the best barbecue chef in New York City.

Overall, 'Big Apple BBQ' is a fun and exciting episode that showcases the best of outdoor grilling and barbecuing in one of America's most iconic cities. Bobby Flay demonstrates his skill and expertise as a chef, while also sharing his passion for this beloved American tradition. Whether you're a seasoned grill master or a barbecue novice, this episode is sure to inspire you to fire up the grill and start cooking.