Bizarre Foods: Delicious Destinations Season 7 Episode 4 Door County
- TV-G
- August 21, 2018
- 20 min
In this episode of Bizarre Foods: Delicious Destinations, host Andrew Zimmern travels to Door County, Wisconsin, to explore the unique food culture of this picturesque location. Known for its stunning natural beauty, Door County is a popular destination for tourists from all over the world. However, many visitors may not be aware of the culinary delights that can be found here.
Throughout the episode, Zimmern highlights some of the most interesting and delicious dishes that are available in Door County. He starts off by visiting a local cherry orchard, where he learns about the production of Door County's famous cherry products. From pies to jams to chocolate-covered cherries, these sweet treats are a staple of the local food scene.
Next, Zimmern heads off to a nearby fish market to sample some of the area's fresh seafood. He tries some smoked whitefish, a traditional dish that has been enjoyed by locals for generations. He also gets a chance to learn about the history of fishing in the area and how it has shaped the local culture.
As the day wears on, Zimmern continues to explore the many culinary offerings of Door County. He visits a local winery where he tastes some of the area's best wines and learns about the winemaking process. He also tries some artisanal cheese, made from the milk of local goats and cows.
Throughout the episode, Zimmern provides fascinating insights into the history and culture of Door County. He speaks with chefs, farmers, and food producers, all of whom are passionate about the unique flavors and traditions that make this area so special.
Ultimately, this episode of Bizarre Foods: Delicious Destinations offers viewers a glimpse into the many culinary delights that can be found in Door County, Wisconsin. From cherry pie to smoked whitefish to artisanal cheese, this region has plenty to offer for food lovers of all stripes. Whether you're a seasoned traveler or a curious foodie, this episode is sure to inspire your next culinary adventure.
