Cheap Eats Season 3 Episode 10 Brew Town? Food Town

In "Cheap Eats" season 3 episode 10, titled "Brew Town, Food Town," food expert Ali Khan explores the culinary offerings of Milwaukee, Wisconsin, also known as Brew City. Home to some of the best beers in the country, Milwaukee is also a vibrant food destination with a rich culinary history.

In this episode, Ali begins his food tour at a local diner called Comet Cafe, where he tries a classic Milwaukee dish: cheese curds. These deep-fried cheese bites are a must-try for anyone visiting Milwaukee, and Ali finds them especially delicious when dipped in a side of ranch dressing. He also samples the diner's famous pork belly sandwich, which features a tender pork belly slathered in barbecue sauce and served on a brioche bun.

Next up, Ali visits a food truck called Gypsy Taco. The owners of Gypsy Taco draw inspiration from their travels to create unique and flavorful tacos. Ali tries their Korean BBQ taco, which features tender marinated beef and crispy slaw. He also samples their Guajillo chili braised pork taco, which is topped with pickled onions and a smoky salsa.

Ali's next stop is at a local restaurant called Merriment Social, where he finds creative twists on classic dishes. He starts with the spit-roasted cauliflower, which is served with a tangy green goddess sauce and crispy capers. He also tries the restaurant's Butcher's Cut steak, which is cooked to a perfect medium rare and served with a zesty chimichurri sauce.

For dessert, Ali visits Indulgence Chocolatiers, a local chocolate shop known for their artisanal truffles and caramels. Ali tries their peanut butter and jelly truffle, which features a creamy peanut butter filling and a fruity jelly center. He also samples their sea salt caramel, which is the perfect balance of sweet and salty.

To end his food tour, Ali stops by a local brewery called MobCraft. This craft brewery offers a unique experience where customers can vote on the next beer to be brewed. Ali tries a few of their seasonal beers, including a smoky Rauchbier and a refreshing Saison.

Throughout the episode, Ali showcases the diverse and vibrant food scene in Milwaukee, which combines classic dishes with creative twists. Whether you're a fan of deep-fried cheese curds or adventurous tacos, there's something for everyone in Brew Town, Food Town.