Cheap Eats Season 4 Episode 14
Cheap Eats
Season 4

Ep 14. Filling Up in Florida

  • TVG
  • August 8, 2018
  • 19 min

Filling Up in Florida is the fourteenth episode of season four of Cheap Eats. In this episode, host Ali Khan explores the best budget-friendly eats in the city of Tampa, Florida. As Ali takes on his food adventure, he will discover that Tampa has a vibrant culinary scene that is worth exploring.

The first stop on Ali's food tour is Joella's Hot Chicken. Known for its Nashville-style hot chicken, Joella's offers a variety of spicy chicken dishes that are perfect for those who love the heat. Ali samples the Chicken Quarter, served with two sides, and he also tries the Hot Chicken Tenders and the Spicy Chicken Sandwich.

Ali's second stop is Ella's Americana Folk Art Cafe. Located in Seminole Heights, the cafe is known for its eclectic atmosphere and its comfort food. Ali samples the Grilled Cheese with Tomato Soup, the 8-ounce sirloin steak, and the Shrimp and Grits. Ella's prides itself on using fresh and local ingredients, and Ali can taste the difference in every bite.

Next, Ali heads to The Blind Tiger Cafe. This craft coffee shop serves up some of the best coffee in Tampa. Ali tries the Espresso, the Cold Brew, and the Nitro Cold Brew, which is infused with nitrogen to give it a frothy texture. The Blind Tiger Cafe also offers a variety of baked goods, including croissants and muffins, which Ali cannot resist trying.

After his coffee fix, Ali heads to the Tampa Riverwalk to try the famous Cuban Sandwich. He visits Pipo's Cuban Cafe, which has been serving up Cuban food for over 30 years. Ali tries the Original Cuban Sandwich, which is made with ham, roast pork, Swiss cheese, pickles, and mustard on Cuban bread. He also tries the Media Noche, which is similar to the Cuban sandwich, but served on sweet bread.

For his fifth stop, Ali heads to The Bricks Ybor. This popular eatery serves up some of the best food in Ybor City, including their famous Mac and Cheese Burger and the Lobster Tacos. Ali tries both dishes, and he also samples the Truffle Fries and the Sweet Potato Tots. The Bricks Ybor has a great atmosphere, and Ali loves the energy of the place.

Lastly, Ali heads to the Big Ray's Fish Camp. This seafood restaurant offers some of the best fried fish in Tampa. Ali tries the Fried Fish Platter, which includes grouper, shrimp, and oysters, all battered and fried to perfection. He also samples the Seafood Gumbo, which is filled with fresh seafood and served over rice.

In conclusion, Filling Up in Florida is a must-watch episode for foodies who want to explore Tampa's vibrant food scene on a budget. Ali Khan takes viewers on a culinary journey, highlighting the best cheap eats in the city. From hot chicken to coffee to Cuban sandwiches and seafood, there is something for everyone in this episode.

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Description
  • First Aired
    August 8, 2018
  • Content Rating
    TVG
  • Runtime
    19 min
  • Language
    English