Ep 8. Decadent Dishes

Guy Fieri is back on the road for a brand new episode of Diners, Drive-Ins and Dives. In season 16, episode 8, Guy is on the hunt for the most decadent dishes in America. From savory to sweet, these dishes are the ultimate in indulgence.

First up, Guy visits a meat-centric restaurant that is serving up some seriously over-the-top dishes. The chef is all about big flavors and bold dishes, and his signature dish is sure to impress. Guy dives into a massive plate of barbecue ribs that have been slow-cooked for hours and coated in a sticky, sweet glaze. This is the kind of dish that requires plenty of napkins, but it's well worth the mess.

Next, Guy heads to a French bakery that is serving up a decadent treat that is almost too beautiful to eat. The chef is known for her gorgeous desserts, and her latest creation is no exception. A tower of light, airy pastries is filled with rich, creamy chocolate ganache, making for a dessert that is one-of-a-kind. Guy marvels at the delicate layers of pastry and the expert skills required to create this masterpiece.

The next stop on Guy's tour of decadence is a Mexican restaurant that is putting a new spin on classic dishes. The chef has created a dish that is sure to become a new favorite: a crispy taco that is stuffed with a blend of juicy meats, fresh veggies, and a drizzle of spicy sauce. The whole thing is then topped with a luxurious helping of melted cheese and a sprinkle of fresh cilantro. This is a dish that is sure to satisfy even the most demanding taste buds.

For the fourth and final stop on his journey, Guy heads to a restaurant that is all about comfort food. The chef has created a dish that is the ultimate in indulgence: a massive burger that is piled high with all the fixings. From crispy bacon to gooey melted cheese, this burger has it all. And to top it all off, the chef has added a generous helping of creamy mac and cheese, making for a dish that is both hearty and delicious.

Throughout the episode, Guy is blown away by the level of talent and creativity that goes into creating these decadent dishes. From slow-cooked ribs to delicate pastries, these dishes are the ultimate in indulgence. And, as always, Guy is more than happy to dive in and sample all the flavors for himself.

Overall, season 16, episode 8 of Diners, Drive-Ins and Dives is a must-watch for anyone who loves great food. With some of the most indulgent dishes in America on display, this is an episode that is sure to leave viewers feeling hungry and inspired. So grab a snack and settle in as Guy takes us on a tour of some of the most decadent dishes in the country.