Ep 16. Coming Together in Cali

In season 31 episode 16 of Diners, Drive-Ins and Dives, titled "Coming Together in Cali," host Guy Fieri takes viewers on a mouth-watering journey through California, exploring the diverse culinary traditions that have come together to create the unique and vibrant food scene in the state.

The episode begins in Los Angeles, where Guy visits a Mexican-Korean fusion restaurant that marries classic Mexican dishes with Korean flavors and techniques. Next, he heads to a Japanese bakery in San Francisco that has gained a cult following for its inventive and delicious pastries, including a bacon-wrapped, deep-fried hot dog bun.

In Santa Barbara, Guy samples some local seafood, including a halibut ceviche and a shrimp and octopus cocktail, at a family-owned Mexican seafood restaurant. And in Oakland, he visits a Jamaican restaurant that specializes in jerk chicken and pork, traditional Caribbean sides, and a secret sauce that's been passed down for generations.

Throughout the episode, Guy celebrates the diversity of California's food and the way that different cultures have come together to create new and exciting flavors. He also highlights the importance of supporting small, family-owned restaurants that are struggling to stay afloat during the pandemic.

As always, Guy's enthusiasm and love for food is contagious, and viewers will be left salivating over the delicious dishes he samples. "Coming Together in Cali" is a celebration of the power of food to bring people together and create community, and a reminder of the incredible culinary landscape that exists in California.