Diners, Drive-Ins and Dives Season 39 Episode 8 Takeout: Best of the West

Takeout: Best of the West is the eighth episode of season 39 of Diners, Drive-Ins, and Dives, a popular food-themed TV show. This episode is all about takeout and highlights some of the best places in the western United States to grab a quick bite to-go.

Host Guy Fieri takes viewers on a culinary journey through cities like Seattle, Portland, Las Vegas, and Phoenix, where he visits local haunts that have perfected the art of takeout. From classic diner fare to international cuisine, this episode has something for everyone.

The first stop on the episode is in Seattle, where Guy checks out a classic diner that's been around for nearly 70 years. The menu is full of comfort food favorites, like biscuits and gravy, but it's the homemade pie that steals the show. Next up is Portland, where Guy samples some of the best fried chicken in the city. The restaurant's spicy buttermilk batter is the secret to their mouthwatering chicken.

In Las Vegas, Guy visits a family-owned Italian restaurant that's been a local favorite for over 40 years. He tries their famous meatballs, which are made from a secret family recipe passed down for generations. The next stop is in Phoenix, where Guy checks out a Vietnamese restaurant known for their pho. The restaurant's owners share their family's immigration story and explain how their cooking has been influenced by their cultural heritage.

The final stop on the episode is in Los Angeles, where Guy visits a legendary taco joint. The taqueria has been around for over 50 years and serves up some of the best tacos in the city. Guy tries their carne asada and al pastor tacos and explains what makes them so special.

Throughout the episode, Guy also shares tips on how to pack food for takeout and what to look for when ordering food to-go. He emphasizes the importance of supporting local restaurants, especially during the COVID-19 pandemic when many establishments are struggling.

Takeout: Best of the West is a delicious and informative episode of Diners, Drive-Ins, and Dives that celebrates the joy of takeout and the diversity of the western United States' food scene. Whether you're a foodie or just looking for some inspiration for your next takeout order, this episode is sure to satisfy.